DB37/T 1252-2009 Abolished Shandong ProvinceLocal standards

DB37/T 1252-2009 General Technical Conditions for Dongping Fish Sauce

DB37/T 1252-2009

Publish Date: 2009-06-12 Implement Date: 2009-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 30

Basic Information

Standard Code: DB37/T 1252-2009

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Aquatic product processing and products

ICS Name: Fish and aquatic products

Publish Date: 2009-06-12

Implement Date: 2009-07-01

Pages: 6 pages

Development Information

Pages: 6 pages

Related Standards

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