GB 4706.59-2002
Replaced
T/CNLIC 0105-2023
Active
Group standards
T/CNLIC 0105-2023 Healthy cooking performance technical requirements and testing methods for convection ovens
T/CNLIC 0105-2023 Healthy cooking performance technical requirements and testing methods for convection ovens
Price:
$ 20.00
Basic Information
Standard Code:
T/CNLIC 0105-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Light industry, culture, and daily necessities
ICS Name:
\nHuman health care devices
Publish Date:
2023-07-27
Implement Date:
2023-07-27
Pages:
19 pages
Scope
Main technical content: This document specifies the technical requirements for the healthy cooking effect of steam ovens, and describes the corresponding test methods and calculation methods. This document is applicable to the design and testing of the healthy cooking effect of steam ovens for household and similar purposes. Other cooking appliances with separate steaming or baking functions shall refer to this document for implementation.
Development Information
Related Standards
GB 4706.10-2003
Replaced
GB 4706.10-2003 Safety of household and similar electrical appliances—Particular requirements for massage appliances
GB 4706.15-2003
Replaced
GB 4706.15-2003 Safety of household and similar electrical appliances—Particular requirements for appliances for skin or hair care
GB 4706.9-2003
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GB 4706.9-2003 Safety of household and similar electrical appliances—Particular requirements for shavers, hair clippers and similar appliances
GB 4706.15-2008
Replaced
GB 4706.15-2008 Household and similar electrical appliances—Safety—Particular requirements for appliances for skin or hair care
GB 4706.85-2008
Replaced