SN/T 0393-2013 Abolished Industry standards-Product inspection

SN/T 0393-2013 Method for testing the total mercury content in exported aquatic products

Publish Date: 2013-11-06 Implement Date: 2014-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: SN/T 0393-2013

Standard Type: Industry standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Food hygiene

ICS Name: Fish and aquatic products

Publish Date: 2013-11-06

Implement Date: 2014-06-01

Development Information

Replace the following standards

SN/T 0393-1995

Related Standards

GB/T 9956-1988 Replaced

GB/T 9956-1988 Standard for guality of black carp fry and fingerling

Publish Date: 1988-10-26

GB 16324-1996 Replaced

GB 16324-1996 Hygienic standards of dried sea-shellfish product

Publish Date: 1996-06-19

GB 16328-1996 Replaced

GB 16328-1996 Hygienic standard of roasted fish fillet

Publish Date: 1996-06-19

GB 2744-1996 Replaced

GB 2744-1996 Hygienic standard of sea shellfish

Publish Date: 1996-06-19

GB/T 16871-1997 Replaced

GB/T 16871-1997 Mullet standard for parent fish and fingerling

Publish Date: 1997-06-16

GB/T 16872-1997 Replaced

GB/T 16872-1997 Seedling of farrer's scallop

Publish Date: 1997-06-16