GB/T 20373-2006 Replaced National standards

GB/T 20373-2006 Modified starch—Determination of acetyl content—Enzymatic method

GB/T 20373-2006 Modified starch—Determination of acetyl content—Enzymatic method

Publish Date: 2006-03-14 Implement Date: 2006-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 20373-2006
Standard Type: National standards
Standard Status: Replaced
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Starch and its derivative products
Publish Date: 2006-03-14
Implement Date: 2006-10-01
Pages: 10 pages

Scope

This standard specifies the method for determining the acetyl content in particles and cold-water soluble modified starch by enzymatic assay. The total and free acetyl content can be determined, and the bound acetyl content can be calculated through calculation. This method is suitable for determining the acetyl content in samples with a mass fraction of no more than 2%.

Development Information

Word Count: 15 Thousand words Pages: 10 pages

Superseded by the following standards

Referenced Standards

Adopt standards

ISO 11213:1995

Related Standards

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