DB6201/T 007-2024 Active Gansu ProvinceLocal standards

DB6201/T 007-2024 Prepackaged Lanzhou Beef Noodle Production and Sanitation Guidelines for Disinfection and Sterilization

Publish Date: 2024-11-29 Implement Date: 2025-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB6201/T 007-2024

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Pre-packaged foods and refined foods

Publish Date: 2024-11-29

Implement Date: 2025-03-01

Publisher: 兰州市

Technical Committee: 兰州市商务局

Development Information

Drafting Units:

甘肃陇萃堂营养保健食品股份有限公司、兰州嘻烧食品科技有限公司、兰州市牛肉拉面预包装产业发展协会、兰州牛肉拉面行业协会、兰州市标准化研究所

Drafting Persons:

姜交龙、缪配霞、李雪华、杨文英、蔡菊香、刘金全、王小伟、魏孔炯、刘晓风、张百刚、王永刚、张成文、郑展霞、赵小龙

Related Standards

GB 19507-2004 Replaced

GB 19507-2004 Product of designations of origin or geographical indication—Jilin changbaishan forest frog's oviduct

Publish Date: 2004-05-09

GB/T 19507-2008 Active

GB/T 19507-2008 Product of geographical indication—Jilin Changbaishan forest frog's oviduct

Publish Date: 2008-07-31

GB/T 23779-2009 Active

GB/T 23779-2009 Allergenic ingredients in prepackaged foods

Publish Date: 2009-05-18

DB2105/T 012-2023 Active

DB2105/T 012-2023

Publish Date: 2023-11-25

DB36/T 1859-2023 Active

DB36/T 1859-2023

Publish Date: 2023-11-08

DB36/T 1858-2023 Active

DB36/T 1858-2023 Special food business demonstration subject evaluation specification

Publish Date: 2023-11-08