GB 10775-1989
Replaced
GB/T 23192-2008
Active
National standards
GB/T 23192-2008 Method for determination of starch grains in honey—Count with microscope
GB/T 23192-2008 Method for determination of starch grains in honey—Count with microscope
Basic Information
Standard Code:
GB/T 23192-2008
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Sugar production
ICS Name:
Sugar and sugar products
Publish Date:
2008-12-31
Implement Date:
2009-06-01
Pages:
5 pages
Scope
This standard specifies the method for determining starch particles in honey.
This standard is applicable to the qualitative and quantitative determination of starch particles in honey.
This standard is not applicable to honey products.
Development Information
Referenced Standards
Related Standards
GB/T 11860-1989
Abolished
GB/T 11860-1989 Method of physical-chemical inspection for preserved fruit food
GB/T 12517.1-1990
Abolished
GB/T 12517.1-1990 Analytical methods for candies
GB/T 12517.2-1990
Abolished
GB/T 12517.2-1990 Inspection, packing, marking, transportation and storing for candies
GB 14884-1994
Replaced
GB 14884-1994 Hygienic standard for preserved fruits
GB 14963-1994
Replaced