GB 2757-1981
Replaced
T/SWCY 0002-2022
Active
Group standards
T/SWCY 0002-2022 Pre-made rice (sweet potato fried dumplings) from Shanwei, China
T/SWCY 0002-2022 Pre-made rice (sweet potato fried dumplings) from Shanwei, China
Price:
$ 20.00
Basic Information
Standard Code:
T/SWCY 0002-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food Composite
Publish Date:
2022-10-25
Implement Date:
2022-10-31
Scope
Scope: This document specifies the terms and definitions of pre-cooked dishes Shantou Millet (potato flour dumplings), the requirements for main ingredients, the production process, quality requirements and inspection methods, hygiene requirements during the production and processing process, inspection rules, labels, marks, packaging, transportation, and storage requirements. This document is applicable to the production of pre-cooked dishes Shantou Millet; Main technical content: This document stipulates the requirements for main ingredients, the production process, quality requirements, and inspection methods of pre-cooked dishes Shantou Millet (potato flour dumplings).
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced