GB/T 6192-1986
Replaced
DB11/T 867.1-2012
Active
Beijing CityLocal standards
DB11/T 867.1-2012 Post-harvest handling techniques for vegetables - Part 1: Root vegetables
DB11/T 867.1-2012 Post-harvest handling techniques for vegetables - Part 1: Root vegetables
Price:
$ 30
Basic Information
Standard Code:
DB11/T 867.1-2012
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Vegetables and their products
Publish Date:
2012-05-07
Implement Date:
2012-09-01
Pages:
7 pages
Development Information
Same series standard
DB11/T 867.2-2012 Post-harvest handling techniques for vegetables - Part 2: Leafy vegetables
DB11/T 867.3-2012 Post-harvest handling technology regulations for vegetables - Part 3: Cauliflowers and broccoli
DB11/T 867.4-2012 Post-harvest treatment technical specification for vegetables - Part 4: Vegetables of eggplant and pepper type
DB11/T 867.5-2012 Vegetable post-harvest handling technical regulations Part 5: Cucurbits. (English translation)
DB11/T 867.6-2012 Post-harvest handling techniques for vegetables - Part 6: Legumes
DB11/T 867.7-2012 Post-harvest processing technology regulations for vegetables - Part 7: Others
Related Standards
GB/T 8853-1988
Abolished
GB/T 8853-1988 Cold storage technique of tomatos
GB/T 8854-1988
Active
GB/T 8854-1988 Vegetables—Nomenclature—First list
GB 10776-1989
Replaced
GB 10776-1989 Supplementary foods for infants and young children—Carrot paste
GB 10780-1989
Replaced
GB 10780-1989 Supplementary foods for infants and young children—Tomato juice
GB 13099-1991
Abolished