T/STIC 110073-2022 Active Group standards

T/STIC 110073-2022 Non-fermented bean products

T/STIC 110073-2022 Non-fermented bean products

Publish Date: 2022-03-16 Implement Date: 2022-03-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/STIC 110073-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2022-03-16
Implement Date: 2022-03-20
Pages: 13 pages

Scope

Main technical content: This document specifies the requirements for raw materials and auxiliary materials, product technical requirements, production and processing process requirements, inspection methods, inspection rules, packaging, labeling, storage, transportation, and sales of non-fermented soybean products. This document is applicable to the production, sales, and inspection of non-fermented soybean products, such as dried tofu and tofu products.

Development Information

Pages: 13 pages

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