GB/T 12143.1-1989
Replaced
DB52/ 526-2007
Abolished
Guizhou ProvinceLocal standards
DB52/ 526-2007 DB52/ 526-2007 Soy Sauce-flavored Baijiu
DB52/ 526-2007 DB52/ 526-2007 Soy Sauce-flavored Baijiu
Price:
$ 30
Basic Information
Standard Code:
DB52/ 526-2007
Standard Type:
Local standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
Fermented wine
ICS Name:
Drinks
Publish Date:
2007-08-16
Implement Date:
2007-09-30
Development Information
Related Standards
GB 7101-1994
Abolished
GB 7101-1994 Hygienic standard of solid drink
NY/T 273-2002
Replaced
NY/T 273-2002 Green food—Beer
GB 11673-2003
Replaced
GB 11673-2003 Hygienic standard for milk beverage
GB 7101-2003
Replaced
GB 7101-2003 Hygienic standard for solid drink
GB 19642-2005
Replaced