GB/T 21164-2007 Active National standards

GB/T 21164-2007 Determination of streptomycin、dihydrostreptomycin residues in royal jelly—Liquid chromatography method

Publish Date: 2007-10-31 Implement Date: 2008-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 21164-2007

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: Beekeeping and sericulture

ICS Name: Sugar and sugar products

Publish Date: 2007-10-31

Implement Date: 2008-04-01

Pages: 6 pages

Scope

This standard specifies the method of fluorescence determination after post-column derivatization of streptomycin and dihydrostreptomycin residues in royal jelly by liquid chromatography. This standard is applicable to the determination of the residue content of streptomycin and dihydrostreptomycin in royal jelly.