DB43/T 315-2006 Active Hunan ProvinceLocal standards

DB43/T 315-2006 Green food (A-grade) production technical requirements for garlic scallion

Publish Date: 2006-11-01 Implement Date: 2006-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB43/T 315-2006

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Vegetables and their products

Publish Date: 2006-11-01

Implement Date: 2006-12-01

Development Information

Related Standards

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