SC/T 1051-2002 Replaced Industry standards-Aquatic products

SC/T 1051-2002 Technical specifications for southern sheatfish culture—Fry and fingerling

Publish Date: 2002-11-05 Implement Date: 2002-12-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SC/T 1051-2002

Standard Type: Industry standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Freshwater aquaculture and its products

ICS Name: Fish and aquatic products

Publish Date: 2002-11-05

Implement Date: 2002-12-20

Pages: 8 pages

Development Information

Word Count: 8 Thousand words Pages: 8 pages

Referenced Standards

SC/T 1050-2002 Technical specifications for southern sheatfish culture—Parent fish

Related Standards

GB/T 9956-1988 Replaced

GB/T 9956-1988 Standard for guality of black carp fry and fingerling

Publish Date: 1988-10-26

GB 16324-1996 Replaced

GB 16324-1996 Hygienic standards of dried sea-shellfish product

Publish Date: 1996-06-19

GB 16328-1996 Replaced

GB 16328-1996 Hygienic standard of roasted fish fillet

Publish Date: 1996-06-19

GB 2744-1996 Replaced

GB 2744-1996 Hygienic standard of sea shellfish

Publish Date: 1996-06-19

GB/T 16871-1997 Replaced

GB/T 16871-1997 Mullet standard for parent fish and fingerling

Publish Date: 1997-06-16

GB/T 16872-1997 Replaced

GB/T 16872-1997 Seedling of farrer's scallop

Publish Date: 1997-06-16