T/CSTEA 00065-2023 Active Group standards

T/CSTEA 00065-2023 The method of steeping, simmering, and tasting for Zhenghe white tea

Publish Date: 2023-11-09 Implement Date: 2023-11-09 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CSTEA 00065-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Tea products

ICS Name: Tea

Publish Date: 2023-11-09

Implement Date: 2023-11-09

Scope

Main technical content: This document specifies the methods of simmering, boiling, brewing, and tasting for Zhenghe white tea. This document is applicable to the simmering, boiling, brewing, and tasting of Zhenghe white tea.