QB/T 1118-1991 Active Industry standards-Light industry

QB/T 1118-1991 L--Tianmen Dongan Cheese

QB/T 1118-1991

Publish Date: 1991-06-04 Implement Date: 1992-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 30

Basic Information

Standard Code: QB/T 1118-1991

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Petroleum products

ICS Name: Environment protection

Publish Date: 1991-06-04

Implement Date: 1992-01-01

Pages: 13 pages

Scope

This standard specifies the technical requirements, test methods, inspection rules, and marking, packaging, transportation, and storage of L-aspartic acid. This standard applies to L-aspartic acid produced by fermentation and enzymatic methods.

Development Information

Pages: 13 pages

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 5009.11-2003 Determination of total arsenic and abio-arsenic in foods GB 5009.11-2014 The National Standards for Food Safety: Determination of Total Arsenic and Inorganic Arsenic in Foods GB 5009.11-2024 National Food Safety Standards: Determination of Total and Inorganic Arsenic in Foods GB/T 601-2002 Chemical reagent Preparations of standard volumetric solutions GB/T 601-2016 Chemical reagent—Preparations of reference titration solutions GB/T 602-2002 Chemical reagent—Preparations of standard solutions for impurity GB/T 603-2002 Chemical reagent—Preparations of reagent solutions for use in test methods GB/T 603-2023 Chemical reagent—Preparations of reagent solutions for use in test methods GB/T 604-2002 Chemical reagent—General method for the determination of pH ranges corresponding the colour transition of acid-base indicators GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB 8451 GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages GB/T 602-2026 Chemical reagent—Preparations of standard solutions for impurity

Adopt standards

FCC 1981

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Publish Date: 1989-03-16