T/XYLX 020-2024 Active Group standards

T/XYLX 020-2024 The technical specification for frozen processing of pre-prepared Xuyi lobster by means of ready-to-eat processing techniques

Publish Date: 2024-06-12 Implement Date: 2024-06-12 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/XYLX 020-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food processing

Publish Date: 2024-06-12

Implement Date: 2024-06-12

Scope

Main technical content: This standard specifies the processing environment and hygiene requirements for pre-cooked and ready-to-eat Xuyi lobsters, as well as technical requirements for raw materials, processing procedures, packaging, labeling, metal detection, microbiological testing, storage, and production records. This standard applies to the quick-freezing processing of pre-cooked and ready-to-eat Xuyi lobsters made from Xuyi lobsters (Macrobrachium rosenbergii) as raw materials.