GB 2715-2005 Replaced National standards force_standard

GB 2715-2005 Hygienic standard for grains

Publish Date: 2005-01-25 Implement Date: 2005-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 2715-2005

Standard Type: National standards

Standard Status: Replaced

is_force_gb: yes

CCS Name: Food hygiene

ICS Name: Food processing

Publish Date: 2005-01-25

Implement Date: 2005-10-01

Pages: 9 pages

Development Information

Word Count: 15 Thousand words Pages: 9 pages

Replace the following standards

GB 2715-1981

Superseded by the following standards

GB 2715-2016 Food Safety National Standards - Grain GB 2761-2011 National Standard for Food Safety: Limits of Fungal Toxins in Food

Referenced Standards

SN/T 0800.7-2016 Exporting grains, oilseeds, and feed: Inspection methods for imperfect grains

Related Standards

GB 16798-1997 Replaced

GB 16798-1997 Requirements of safety and sanitation for food machinery

Publish Date: 1997-05-28

GB 16565-2003 Active

GB 16565-2003 Hygienic standard for fried food

Publish Date: 2003-09-24

GB 17400-2003 Replaced

GB 17400-2003 Hygienic standard for instant noodle

Publish Date: 2003-09-24

GB 17401-2003 Replaced

GB 17401-2003 Hygienic standard for puffed food

Publish Date: 2003-09-24

GB 19295-2003 Replaced

GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice

Publish Date: 2003-09-24

GB 2714-2003 Replaced

GB 2714-2003 Hygienic standard for preserved vegetables

Publish Date: 2003-09-24