DB1311/T 061-2024 Active Hebei ProvinceLocal standards

DB1311/T 061-2024 DB1311/T 061-2024 Intangible Cultural Heritage Jing County Hengshenggong Sesame Cracker Traditional Craftsmanship

DB1311/T 061-2024 DB1311/T 061-2024 Intangible Cultural Heritage Jing County Hengshenggong Sesame Cracker Traditional Craftsmanship

Publish Date: 2024-09-27 Implement Date: 2024-09-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB1311/T 061-2024
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Food processing
Publish Date: 2024-09-27
Implement Date: 2024-09-27
Pages: 7 pages

Scope

This document specifies the process flow of the traditional making techniques of Jingxian Hengsheng Fried Snacks, stipulates the specific steps in the process, and describes the corresponding traceability records, etc. This document is applicable to the fried snack series of noodles, which is suitable for the elderly, children, and pregnant women to eat

Development Information

Pages: 7 pages

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