GB 1886.40-2025 Active National standards force_standard

GB 1886.40-2025 Food Safety National Standard L-Malic Acid Additive for Food

GB 1886.40-2025 Food Safety National Standard L-Malic Acid Additive for Food

Publish Date: 2025-09-02 Implement Date: 2026-03-02 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 1886.40-2025
Standard Type: National standards
Standard Status: Active
is_force_gb: yes
CCS Name: Health, safety, and labor protection
ICS Name: -
Publish Date: 2025-09-02
Implement Date: 2026-03-02
Publisher: 中华人民共和国国家卫生健康委员会、国家市场监督管理总局
Pages: 16 pages

Scope

本标准适用于以富马酸或富马酸盐为原料,经酶工程法制得的食品添加剂L-苹果酸;或以淀粉质或糖类为原料,经发酵法制得的食品添加剂L-苹果酸。

Development Information

Word Count: 16 Thousand words Pages: 16 pages

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