GB 2757-1981
Replaced
T/XJNFCP 002-2023
Active
Group standards
T/XJNFCP 002-2023 General Specifications for the Shelf Life of Prepared Meals
T/XJNFCP 002-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/XJNFCP 002-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-10-23
Implement Date:
2023-10-23
Scope
Main technical content: This document specifies the terms and definitions, classification, general requirements, determination of shelf life under normal circumstances, determination of the recommended shelf life, basic procedures for determining shelf life, general shelf life determination tests, shelf life labeling, and determination of the shelf life critical value for pre-cooked meals produced by pre-cooked meal enterprises. This document is applicable to pre-cooked meals produced by pre-cooked meal enterprises.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced