T/QZWJZ 002-2023 Active Group standards

T/QZWJZ 002-2023 Qiongzhong Five-Legged Pig Slaughter and Pork Cutting Technical Regulations

T/QZWJZ 002-2023

Publish Date: 2023-12-04 Implement Date: 2023-12-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/QZWJZ 002-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Animal husbandry and breeding

Publish Date: 2023-12-04

Implement Date: 2023-12-20

Scope

Main technical content: This document specifies the terms and definitions of the slaughter and meat cutting of Qiongzhong Five-Legged Pigs, pre-slaughter preparation and requirements, slaughter operation process and other requirements, cutting raw material requirements, basic requirements for cutting workshops, cutting methods, product cutting, environmental temperature, hygiene requirements, packaging, storage and transportation, and information management. This document is applicable to the slaughter and meat cutting operations of Qiongzhong Five-Legged Pigs.