GB/T 23790-2009 Good manufacturing practice for powdered formulae for infants and young children

GB 23790-2010 National food safety standard Good manufacturing practice for powdered formulae for infants and young children

GB 2760-1996 Hygienic standards for uses of food additives GB 2760-2007 Hygienic standards for uses of food additives GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage GB 2760-2014 Food Safety National Standards for Food Additives Usage GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB 12693-2003 Good manufacturing practice for dairy product factory GB 12693-2010 National food safety standard Good manufacturing practice for milk products GB 12693-2023 Food Safety National Standards for Milk Products Good Production Practice GB 13432-1992 Labelling of foods for special nutrient GB 13432-2004 General standard for the labeling of prepackaged foods for special dietary uses GB 13432-2013 Food Safety National Standards Packaged Special Dietary Food Label GB 14880-1994 Hygienic standard for the use of nutritional fortification substances in foods GB 14880-2012 National Food Safety Standard: Standards for the Use of Food Nutrition Enhancers GB 14881-1994 General hygienic regulation for food enterprises GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production GB/T 18204.1-2000 Methods of microbiological examination for air in public places—Determination of aerobic bacterial count GB/T 18204.1-2013 Examination methods for public places—Part 1:Physical parameters GB 19301-2003 Hygienic standard for raw milk GB 19301-2010 National food safety standard Raw milk GB/T 18204.1-2025 Examination methods for public places—Part 1:Physical indicators GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production