GB 14881-2025 Active National standards force_standard

GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production

GB 14881-2025 Food Safety National Standards General Hygiene Practice for Food Production

Publish Date: 2025-09-02 Implement Date: 2026-09-02 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: GB 14881-2025
Standard Type: National standards
Standard Status: Active
is_force_gb: yes
CCS Name: Health, safety, and labor protection
ICS Name: -
Publish Date: 2025-09-02
Implement Date: 2026-09-02
Pages: 32 pages

Scope

This standard specifies the basic requirements and management guidelines for the location and environmental conditions of food production enterprises, factory buildings and workshops, facilities and equipment, hygiene management, and the management of food raw materials, food additives, and food-related products; food safety control during the production process; inspection; food storage and transportation; food recall and traceability management; personnel training; and record and document management.
This standard applies to the production of all types of food. The formulation of special hygiene norms for food production should be based on this standard.

Development Information

Word Count: 46 Thousand words Pages: 32 pages

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