GB/T 6192-1986
Replaced
GH/T 1190-2021
Active
Industry standards-Agricultural supply and marketing cooperatives
GH/T 1190-2021 Storage technique of onion
GH/T 1190-2021 Storage technique of onion
Basic Information
Standard Code:
GH/T 1190-2021
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Vegetables and their products
Publish Date:
2021-07-07
Implement Date:
2021-10-01
Pages:
8 pages
Scope
This document specifies the technical requirements for the harvest and quality requirements for storing onions, post-harvest pre-processing, packaging and labeling, storage, and removal from storage.
This document is applicable to the storage of fresh onions.
Development Information
Replace the following standards
GH/T 1190-2017
Referenced Standards
Related Standards
GB/T 8853-1988
Abolished
GB/T 8853-1988 Cold storage technique of tomatos
GB/T 8854-1988
Active
GB/T 8854-1988 Vegetables—Nomenclature—First list
GB 10776-1989
Replaced
GB 10776-1989 Supplementary foods for infants and young children—Carrot paste
GB 10780-1989
Replaced
GB 10780-1989 Supplementary foods for infants and young children—Tomato juice
GB 13099-1991
Abolished