GB 10775-1989
Replaced
GH/T 1452-2024
Active
Industry standards-Agricultural supply and marketing cooperatives
GH/T 1452-2024 Determination of trigonelline in honey—liquid chromatography-tandem mass spectrometry method
GH/T 1452-2024 Determination of trigonelline in honey—liquid chromatography-tandem mass spectrometry method
Basic Information
Standard Code:
GH/T 1452-2024
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Sugar production
ICS Name:
Sugar and sugar products
Publish Date:
2024-03-22
Implement Date:
2024-09-01
Publisher:
中华全国供销合作总社
Technical Committee:
全国蜂产品标准化技术委员会(SAC/TC 601)
Pages:
12 pages
Scope
本文件描述了蜂蜜中葫芦巴碱含量的液相色谱-串联质谱测定方法。
本文件适用于蜂蜜中葫芦巴碱含量的测定。
Development Information
Drafting Units:
秦皇岛海关技术中心、上海冠生园蜂制品有限公司、江苏蜂奥生物科技有限公司、喀什海关技术中心、厦门喜多多食品销售有限公司、西双版纳金棕生物科技有限公司、福建省产品质量检验研究院、中国蜂产品协会、武汉安孕堂食品技术开发有限公司
Drafting Persons:
崔宗岩、温昊松、张孙现、张琴、黄学者、贾英杰、张羽、孙国峰、李文丽、祖铁红、管志斌、许永生、李娜、贾光群、刘晓茂、张进杰
Referenced Standards
Related Standards
GB/T 11860-1989
Abolished
GB/T 11860-1989 Method of physical-chemical inspection for preserved fruit food
GB/T 12517.1-1990
Abolished
GB/T 12517.1-1990 Analytical methods for candies
GB/T 12517.2-1990
Abolished
GB/T 12517.2-1990 Inspection, packing, marking, transportation and storing for candies
GB 14884-1994
Replaced
GB 14884-1994 Hygienic standard for preserved fruits
GB 14963-1994
Replaced