T/CNX 4-2024 Active Group standards

T/CNX 4-2024 Seasonal navel orange tea processing techniques specification

T/CNX 4-2024 Seasonal navel orange tea processing techniques specification

Publish Date: 2024-12-23 Implement Date: 2024-12-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CNX 4-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Fruits and their products
Publish Date: 2024-12-23
Implement Date: 2024-12-24

Scope

Main technical content: This document specifies the requirements for the processing of four-season pomelo tea, the processing process, processing technology, quality management, packaging, storage, and transportation, etc.

Development Information

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