GB 4862-1984
Replaced
LY/T 1741-2008
Replaced
Industry standards-Forestry
LY/T 1741-2008 Tamarind fruit
LY/T 1741-2008 Tamarind fruit
Basic Information
Standard Code:
LY/T 1741-2008
Standard Type:
Industry standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Economic forests and by-products
ICS Name:
Agriculture and forestry
Publish Date:
2008-03-31
Implement Date:
2008-05-01
Pages:
6 pages
Scope
This standard specifies the definition, requirements, inspection methods, inspection rules, labels, markings, packaging, transportation, and storage of tamarind fruits.
This standard is applicable to the quality evaluation of tamarind fruits, and it can also be used as a reference for the quality evaluation of imported tamarind fruits.
Development Information
Superseded by the following standards
Referenced Standards
GB/T 191-2000 Packaging—Pictorial marking for handling of goods
GB/T 191-2008 Packaging—Pictorial marking for handling of goods
GB 2762-2005 Maximum levels of contaminants in foods
GB 2762-2012 National Standards for Food Safety: Limitations of Contaminants in Foods
GB 2762-2017 National Standards for Food Safety: Limitations of Contaminants in Foods
GB 2762-2022 National Standards for Food Safety: Limitations of Contaminants in Foods
GB 2763-2005 Maximum residue limits for pesticides in food
GB 2763-2012 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2014 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2016 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
GB 2763-2021 National food safety standard—Maximum residue limits for pesticides in food
GB/T 8855-1988 Fresh fruits and vegetables—Sampling
GB/T 8855-2008 Fresh fruits and vegetables—Sampling
GB 2763.1-2018 National Food Safety Standards Maximum Residual Limitations of 43 Pesticides, including Paraquat, in Foods
GB/T 8855-2025 Fresh fruits and vegetables—Sampling
GB/T 191-2025 Graphical symbols marking for handling and storage of packages
GB 2762-2025 Food Safety National Standards for Contaminant Limits in Foods
Related Standards
GB/T 8137-1987
Replaced
GB/T 8137-1987 Seed lac—Specification
GB/T 8138-1987
Replaced
GB/T 8138-1987 Shellac
GB/T 8139-1987
Replaced
GB/T 8139-1987 Dewaxed shellac, Decolorized shellac and decolorized dewaxed shellac
GB/T 8140-1987
Replaced
GB/T 8140-1987 Bleached lac
GB/T 8141-1987
Replaced