GB/T 7652-1987
Replaced
T/CS 051-2025
Active
Group standards
T/CS 051-2025 Tomato sauce for soup pots
T/CS 051-2025 Tomato sauce for soup pots
Price:
$ 20.00
Basic Information
Standard Code:
T/CS 051-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Antipyretic and analgesic drugs, anesthetics, and drugs used in the central nervous system
ICS Name:
Spices and seasonings
Publish Date:
2025-12-31
Implement Date:
2025-12-31
Scope
This document specifies the requirements for raw materials and auxiliary materials, technical requirements, hygiene requirements during the production and processing, test methods, inspection rules, marking, packaging, transportation, storage, and shelf life of tomato sauce specifically for hotpot. This document is applicable to the production and inspection of tomato sauce specifically for hotpot.
Development Information
Related Standards
GB/T 12729.10-1991
Replaced
GB/T 12729.10-1991 Spices and condiments—Determination of ethanol—Soluble extract
GB/T 12729.11-1991
Replaced
GB/T 12729.11-1991 Spices and condiments—Determination of cold—Water soluble extract
GB/T 12729.1-1991
Replaced
GB/T 12729.1-1991 Spices and condiments—Nomenclature first list
GB/T 12729.12-1991
Replaced
GB/T 12729.12-1991 Spices and condiments—Determination of non—Volatile ether extract
GB/T 12729.13-1991
Replaced