T/CTSS 15-2020 Active Group standards

T/CTSS 15-2020 Processing Technical Regulations for Mechanical Picked Oolong Tea Bars

Publish Date: 2020-12-31 Implement Date: 2020-12-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

Out of stock

Basic Information

Standard Code: T/CTSS 15-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Tea products

ICS Name: Tea

Publish Date: 2020-12-31

Implement Date: 2020-12-31

Scope

Scope: This document specifies the terms and definitions of machine-picked bar-shaped Oolong tea, as well as its primary and secondary processing techniques. This document is applicable to the processing of bar-shaped Oolong tea made from machine-picked fresh leaves. Main technical content: 1. Scope 2. Normative referenced documents 3. Terms and definitions 4. Processing conditions 5. Primary processing techniques 6. Secondary processing techniques