T/SCTSS 09-2023 Sichuan Flat Green Bud Tea Product Standard
T/SCTSS 09-2023
Basic Information
Scope
Scope: This document specifies the terms and definitions of Sichuan flat green bud tea, product classification and physical standard samples, requirements, test methods, inspection rules, marking, labeling, packaging, transportation, storage, and shelf life; Main technical content: Definition: Sichuan flat green bud tea: Made from the single bud and one-leaf-one-bud fresh leaves of tea trees in Sichuan, processed through such processes as fixing, flattening, drying, and aroma extraction, and featuring characteristics such as a fresh chestnut fragrance and a refreshing taste. This document specifies the terms and definitions of Sichuan flat green bud tea, product classification and physical standard samples, requirements, test methods, inspection rules, marking, labeling, packaging, transportation, storage, and shelf life.