T/CSTE 0628-2024 Quality grading and "pioneer" evaluation requirements for anaerobic fermentation equipment for multi-source organic waste materials
T/CSTE 0628-2024 Quality grading and "pioneer" evaluation requirements for anaerobic fermentation equipment for multi-source organic waste materials
Basic Information
Scope
Main technical content: This document specifies the basic requirements, evaluation indicators and requirements, evaluation methods and grade division, and product quality classification for the quality of aerobic fermentation equipment for multi-source organic waste. This document is applicable to the evaluation of the enterprise standard level of aerobic fermentation equipment with a processing capacity of 1-150t/d. The equipment can process two or more types of organic waste, including kitchen waste, garden greening waste, municipal sludge, and livestock and poultry manure. Relevant institutions can refer to this document when conducting quality grading and enterprise standard level evaluation, "Leader" product evaluation, and related certifications or evaluations. Relevant enterprises can also refer to this document when formulating their own enterprise standards.