NY/T 750-2003 Replaced Industry standards-Agriculture

NY/T 750-2003 Green food—Tropical and subtropical fruits

Publish Date: 2003-12-01 Implement Date: 2004-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: NY/T 750-2003

Standard Type: Industry standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Fruits and their products

Publish Date: 2003-12-01

Implement Date: 2004-03-01

Pages: 9 pages

Scope

This standard specifies the terms and definitions, requirements, test methods, inspection rules, marking, labeling, packaging, transportation, and storage for green food tropical and subtropical fruits (lychee, longan, banana, pineapple, mango, loquat, yellow-skinned fruit, mangosteen, guava, olive, waxberry, rambutan, and hairy date).
This standard applies to green food tropical and subtropical fruits (lychee, longan, banana, pineapple, mango, loquat, yellow-skinned fruit, mangosteen, guava, olive, waxberry, rambutan, and hairy date).