T/AHPCA 006-2019
Active
Group standards
T/AHPCA 006-2019 Tea lozenges
T/AHPCA 006-2019 Tea lozenges
Price:
$ 20.00
Basic Information
Standard Code:
T/AHPCA 006-2019
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Drinks
ICS Name:
Tea
Publish Date:
2018-12-20
Implement Date:
2019-02-01
Scope
Scope: This standard applies to tea-based lozenges produced by the injection crystallization molding process using xylitol as the matrix; Main technical content: Tea lozenges are made from tea as the main raw material, combined with raw materials listed in the "List of Items That Are Both Food and Drugs", through processes such as crushing, extraction, and concentration to obtain tea extract. Then, other ingredients or food nutritional enhancers/food additives are added, along with food-grade fragrances. The lozenges are made using xylitol as the matrix, and through processes such as dissolution, mixing, and injection molding, to produce lozenges with a distinct tea aroma and flavor.
Development Information
Related Standards
GB/T 9172-1988
Abolished
GB/T 14487-1993
Replaced
GB/T 14487-1993 The terms of tea sensory tests
GB/T 14456-1993
Replaced
GB/T 14456-1993 Green tea
GB/T 13738.1-1997
Replaced
GB/T 13738.1-1997 The first set of broken black tea
GB 18665-2002
Replaced
GB 18665-2002 Mengshan Tea
GB/T 9833.1-2002
Replaced