DB54/ 0002-2005 Abolished The Tibet Autonomous RegionLocal standards

DB54/ 0002-2005

Publish Date: 2005-06-23 Implement Date: 2005-08-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB54/ 0002-2005

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Food Technology (Vocabulary)

Publish Date: 2005-06-23

Implement Date: 2005-08-01

Scope

The tsampa products produced and sold within the Tibet Autonomous Region

Development Information

Related Standards

GB/T 15069-1994 Replaced

GB/T 15069-1994 Terminology of food canning machinery

Publish Date: 1994-03-15

GB/T 15069-2008 Active

GB/T 15069-2008 Terminology of food canning machinery

Publish Date: 2008-08-28

DB54/T 0318-2024 Active

DB54/T 0318-2024 The production technology specification for brewing with Zhangqu (a type of Chinese fermentation agent) is as follows

Publish Date: 2024-04-08

DB34/T 4731-2024 Active

DB34/T 4731-2024 The technical specifications for rapid detection of food agricultural products are evaluation techniques

Publish Date: 2024-03-21

DB14/T 2952-2023 Active

DB14/T 2952-2023

Publish Date: 2023-12-27

DB43/T 2835-2023 Active

DB43/T 2835-2023

Publish Date: 2023-11-09