GB 16798-1997
Replaced
DB34/T 1925.1-2013
Active
Anhui ProvinceLocal standards
DB34/T 1925.1-2013 Coarse Grain Flour Production and Processing Technical Specification Part 1: Legumes
DB34/T 1925.1-2013 Coarse Grain Flour Production and Processing Technical Specification Part 1: Legumes
Price:
$ 30
Basic Information
Standard Code:
DB34/T 1925.1-2013
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
\nSigns, packaging, transportation, storage
ICS Name:
Food processing
Publish Date:
2013-07-29
Implement Date:
2013-08-29
Pages:
6 pages
Scope
This standard specifies the basic requirements for the production and processing of legume powder, the hygiene requirements during the production and processing process, and the monitoring requirements of the production process. This standard applies to the processing of legume powder.
Development Information
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GB 2714-2003
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