GB 4065-1983
Active
GA 498-2004
Abolished
Industry standards-Public safety
GA 498-2004 Restaurant fire suppression device
GA 498-2004 Restaurant fire suppression device
Basic Information
Standard Code:
GA 498-2004
Standard Type:
Industry standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
Fire-fighting equipment and materials
ICS Name:
Fire extinguishing
Publish Date:
2004-06-04
Implement Date:
2004-10-01
Pages:
20 pages
Scope
This standard specifies the models, basic parameters, requirements, test methods, inspection rules, packaging, transportation, storage, and requirements for the preparation of user manuals for fire extinguishing devices for kitchen equipment (hereinafter referred to as the device).
This standard applies to fire extinguishing devices for kitchen equipment.
Development Information
Superseded by the following standards
Referenced Standards
GB/T 5099-1994 Seamless steel gas cylinders
GB 5100-1994 Welded steel gas cylinders
GB 5135.1-2003 Automatic sprinkler system—Part 1:Sprinkler
GB 5135.1-2019 Automatic sprinkler system—Part 1:Sprinklers
GB 9969.1-1998 General principles for preparation of instructions for use of industrial products
GA 400-2002 Performance requirements and method of test for components of gas fire extinguishing systems
Related Standards
GB 4399-1984
Replaced
GB 4399-1984 Portable carbon dioxide fire extinguishers
GB 4401-1984
Replaced
GB 4401-1984 Portable soda-acid fire extinguishers
GB 4396-1984
Replaced
GB 4396-1984 Fire extinguishing agent—carbon dioxide
GB 6051-1985
Active
GB 6051-1985 Fire extinguishing agent of bromotrifluoromethane
GB/T 5907-1986
Replaced