GB 16798-1997
Replaced
T/SXJBX 001-2020
Active
Group standards
T/SXJBX 001-2020 God Lake Mooncake
T/SXJBX 001-2020 God Lake Mooncake
Price:
$ 20.00
Basic Information
Standard Code:
T/SXJBX 001-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Baked goods
ICS Name:
Food processing
Publish Date:
2020-12-14
Implement Date:
2021-01-01
Scope
Main technical content: This document specifies the terms and definitions of Shenchi mooncakes, product classification, technical requirements, inspection methods, inspection rules, labeling, packaging, transportation, storage, and recall requirements, etc.
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced