GB/T 12766-1991 Replaced National standards

GB/T 12766-1991 Animal fats and oils—Determination of melting point

Publish Date: 1991-03-26 Implement Date: 1991-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 12766-1991

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Oil processing and products

ICS Name: The fats and oils of animals and plants

Publish Date: 1991-03-26

Implement Date: 1991-12-01

Publisher: The National Technical Supervision Bureau

Technical Committee: China Meat Food Comprehensive Research Center

Pages: 5 pages

Development Information

Drafting Units:

Shanghai Municipal Food Company Hygiene Detection Research Center Station

Drafting Persons:

Fisa and Zhai Weian

Word Count: 7 Thousand words Pages: 5 pages

Superseded by the following standards

GB/T 12766-2008 Animal fat and oil—Determination of melting point

Referenced Standards

GB/T 9695.19-1988 Meat and meat products—Sampling GB/T 9695.19-2008 Meat and meat products—Sampling

Related Standards

GB/T 5524-1985 Replaced

GB/T 5524-1985 Inspection of vegetable oils Methods for sampling and sample reduction

Publish Date: 1985-11-02

GB/T 5525-1985 Replaced

GB/T 5525-1985 Inspection of vegetable oils Methods for identification of transparency,colour,odour and taste

Publish Date: 1985-11-02

GB/T 5526-1985 Replaced

GB/T 5526-1985 Inspection of vegetable oils Methods for determination of specific gravity

Publish Date: 1985-11-02

GB/T 5527-1985 Replaced

GB/T 5527-1985 Inspection of vegetable oils—Methods for determination of refractive index

Publish Date: 1985-11-02

GB/T 5529-1985 Abolished

GB/T 5529-1985 Inspection of vegetable oils Methods for determination of foreign matter

Publish Date: 1985-11-02

GB/T 5531-1985 Replaced

GB/T 5531-1985 Inspection of vegetable oils Heating test

Publish Date: 1985-11-02