T/KLCY 011-2024 Active Group standards

T/KLCY 011-2024 Buckwheat Noodles Steamed Rolls

Publish Date: 2024-05-15 Implement Date: 2024-05-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/KLCY 011-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food processing

Publish Date: 2024-05-15

Implement Date: 2024-05-27

Scope

Scope: This document specifies the raw materials, processing tools, auxiliary materials, production process, finished product description, nutrition, and efficacy of steamed rolls made from buckwheat noodles. This document is applicable to the production of steamed rolls using buckwheat noodles as the main raw material; Main technical content: This standard specifies the terms and definitions, raw materials, processing tools, auxiliary materials, production process, finished product description, nutrition, and efficacy of steamed rolls made from buckwheat noodles.