NY/T 5295-2004 Active Industry standards-Agriculture

NY/T 5295-2004 Non-pollution food evaluation criteria for production environment

Publish Date: 2004-01-07 Implement Date: 2004-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: NY/T 5295-2004

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Professional environmental quality standards

ICS Name: Environment classification

Publish Date: 2004-01-07

Implement Date: 2004-03-01

Pages: 6 pages

Development Information

Pages: 6 pages

Superseded by the following standards

NY/T 5295-2015 Code for Evaluation of Environmental Conditions for Producing Pollution-free Agricultural Products

Related Standards

NY 5010-2002 Replaced

NY 5010-2002 Non-polluted food vegetable production environment conditions

Publish Date: 2002-07-25

NY 5023-2002 Replaced

NY 5023-2002 Unpolluted food and tropical fruit production environmental conditions

Publish Date: 2002-07-25

NY 5087-2002 Replaced

NY 5087-2002 Unpolluted food fresh grape production environment conditions

Publish Date: 2002-07-25

NY 5101-2002 Replaced

NY 5101-2002 Non-pollution food pear production environment conditions

Publish Date: 2002-07-25

NY 5104-2002 Replaced

NY 5104-2002 Pollution-free Food - Environmental Conditions for Strawberry Production Areas

Publish Date: 2002-07-25

NY 5107-2002 Replaced

NY 5107-2002 Non-pollution food kiwi fruit production environment conditions

Publish Date: 2002-07-25