NY/T 825-2004 Active Industry standards-Agriculture

NY/T 825-2004 The technical specifications for measuring the carcass traits of lean pigs

NY/T 825-2004 The technical specifications for measuring the carcass traits of lean pigs

Publish Date: 2004-08-25 Implement Date: 2004-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: NY/T 825-2004
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Basic standards and general methods
ICS Name: General methods for food testing and analysis
Publish Date: 2004-08-25
Implement Date: 2004-09-01
Pages: 4 pages

Development Information

Pages: 4 pages

Related Standards

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