SB/T 10494-2008 Replaced Industry standards-Business

SB/T 10494-2008 Meat and poultry processing equipment—Pigs carcass splitting saw

SB/T 10494-2008 Meat and poultry processing equipment—Pigs carcass splitting saw

Publish Date: 2008-09-27 Implement Date: 2009-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10494-2008

Standard Type: Industry standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Other food processing machinery

ICS Name: Food industry plants and equipment

Publish Date: 2008-09-27

Implement Date: 2009-03-01

Pages: 8 pages

Scope

This standard specifies the types, basic parameters, technical requirements, test methods, inspection rules, marking, packaging, and transportation of split saws used in the pig slaughtering process.
This standard applies to handheld devices that use saw blades to saw open pig carcasses along the spine.

Development Information

Word Count: 6 Thousand words Pages: 8 pages

Superseded by the following standards

NY/T 3364-2018 Pig carcass splitting saw for slaughterhouse processing equipment

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 3768-1996 Acoustics—Determination of sound power levels of noise sources using sound pressure—Survey method using an enveloping measurement surface over a reflecting plane GB/T 3768-2017 Acoustics—Determination of sound power levels and sound energy levels of noise sources using sound pressure—Survey method using an enveloping measurement surface over a reflecting plane GB/T 13306-1991 Plates GB/T 13306-2011 Plates GB/T 13912-2002 Metallic coatings—Hot dip galvanized coatings on fabricated iron and steel articles—Specifications and test methods GB/T 13912-2020 Metallic coatings—Hot dip galvanized coatings on fabricated iron and steel articles—Specifications and test methods GB 16798-1997 Requirements of safety and sanitation for food machinery GB 16798-2023 Food machinery safety requirements SB/T 228-2007 General specification for food machinery—Technical requirements for paintings QB/T 1588.2-2015 General technical specification for light industry machinery cutting processing parts QB/T 1588.3-2015 Light industry machinery assembly general technical specification SB/T 228-2017 General Technical Requirements for Food Machinery Surface Coating。 QB/T 1588.2-1992 Light industry machinery - Cutting workpiece general technical specification QB/T 1588.3-1992 Assembly General Technical Conditions for Light Industry Machinery GB/T 191-2025 Graphical symbols marking for handling and storage of packages

Related Standards

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GB 12073-1989 Active

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