GB 2757-1981
Replaced
GB/T 5504-2011
Replaced
National standards
GB/T 5504-2011 Inspection of grain and oils—Determination of processing degree of wheat flour
GB/T 5504-2011 Inspection of grain and oils—Determination of processing degree of wheat flour
Basic Information
Standard Code:
GB/T 5504-2011
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
Food Composite
Publish Date:
2011-06-16
Implement Date:
2011-11-01
Pages:
8 pages
Scope
This standard specifies the terms and definitions, principles, reagents and materials, instruments and equipment, operating procedures, and result presentation for the precision testing of wheat flour processing.
This standard is applicable to the determination of the processing precision of commercial wheat flour.
Development Information
Replace the following standards
Superseded by the following standards
Referenced Standards
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced