GB 2757-1981
Replaced
T/HZAS 36-2022
Active
Group standards
T/HZAS 36-2022 Technical Specifications for the Production Process of Jiande Tofu Bags
T/HZAS 36-2022
Price:
$ 20.00
Basic Information
Standard Code:
T/HZAS 36-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food Composite
Publish Date:
2022-05-31
Implement Date:
2022-05-31
Scope
Scope: This document is applicable to the production and preparation of Jiande tofu buns, which are typically sold in stores as ready-to-eat products. Main technical content: This document specifies the requirements for raw materials and auxiliary materials of Jiande tofu buns, their quality and content, the production process, sensory characteristics, and the optimal consumption time.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced