SN/T 0645-2014 Active Industry standards-Product inspection

SN/T 0645-2014 Determination of Diuron Residue in Meat and Meat Products by Liquid Chromatography. Translation: "The method for the determination of diuron residue in meat and meat products by liquid chromatography."

SN/T 0645-2014 Determination of Diuron Residue in Meat and Meat Products by Liquid Chromatography. Translation: "The method for the determination of diuron residue in meat and meat products by liquid chromatography."

Publish Date: 2014-01-13 Implement Date: 2014-08-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: SN/T 0645-2014
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Food hygiene
ICS Name: Material storage and transportation equipment
Publish Date: 2014-01-13
Implement Date: 2014-08-01

Development Information

Replace the following standards

SN 0645-1997

Related Standards

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