DB13/T 2114-2014 Active Hebei ProvinceLocal standards

DB13/T 2114-2014 Plum new varieties such as Jiuhong, Jiuyan, Jiueshou, Jiuyu, and Jiucui cultivation technical specifications

Publish Date: 2014-12-24 Implement Date: 2015-01-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB13/T 2114-2014

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Fruits, vegetables, and their products

Publish Date: 2014-12-24

Implement Date: 2015-01-15

Pages: 11 pages

Development Information

Pages: 11 pages

Related Standards

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GB/T 6194-1986 Determination of soluble sugar in vegetable and fruit

Publish Date: 1986-01-18

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Publish Date: 1986-01-18

GB/T 8855-1988 Replaced

GB/T 8855-1988 Fresh fruits and vegetables—Sampling

Publish Date: 1988-02-29

GB/T 8856-1988 Abolished

GB/T 8856-1988 Method for determination of crude protein in fruit and vegetable products

Publish Date: 1988-02-29

GB/T 8857-1988 Abolished

GB/T 8857-1988 Method for determination of total ash and of alkalinity of total ash and water-soluble ash in fruit and vegetable products

Publish Date: 1988-02-29

GB/T 8858-1988 Replaced

GB/T 8858-1988 Method for determination of dry matter and water content in fruit and vegetable products

Publish Date: 1988-02-29