GB/T 20452-2006 Replaced National standards

GB/T 20452-2006 Standards for the quality of apricot kernel

Publish Date: 2006-07-12 Implement Date: 2006-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 20452-2006

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Economic forests and by-products

ICS Name: Fruits and their products

Publish Date: 2006-07-12

Implement Date: 2006-12-01

Pages: 6 pages

Scope

This standard specifies the quality indicators of sweet almonds (large flat almonds) and bitter almonds (mountain almonds) from four varieties of edible apricots, including Longwangmao, Yifeng, Baiyu Bian, and Youyi, including the average quality of almond kernels, color, flavor, crushing rate, unripe rate, insect damage rate, mold damage rate, impurity rate, foreign species rate, moisture content, and aflatoxin, etc. This standard applies to the production, marketing, and import and export of edible apricot kernels. This standard does not apply to fresh-eating apricot varieties.