T/JSAS 037.6-2023 Concerted Efforts to Create a Demonstration for Consumer Confidence: Part 6: Distributors of Restaurant Services

Scope

Scope: This document stipulates the requirements for the creation of demonstration catering service operators that ensure safe consumption, including the creation content, creation requirements, and creation indicators, etc. This document applies to the construction work of demonstration catering service operators that ensure safe consumption. Main technical content: 3. Terms and definitions The following terms and definitions apply to this document. 3.1 Catering service providers Food operators who provide services to consumers, such as preparing food in real time, selling food commercially, and providing service-oriented labor, offering food or food and consumption facilities to consumers. 4. Creation content Demonstration catering service operators that ensure safe consumption should be created from four aspects: creation participation, consumption safety, business standardization, and consumer satisfaction. 5. Creation requirements 5.1 Catering service operators participating in the creation of demonstration projects that ensure safe consumption should meet the requirements of T/JSAS 037.1 Chapter 5.1. 5.2 Catering service operators who encounter the situations listed in T/JSAS 037.1 Chapter 5.4 should not participate in the construction of demonstration projects that ensure safe consumption. 6. Creation indicators

Development Information

Same series standard

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