GB/T 16786-1997
Replaced
T/HNSPGYXH 012-2023
Active
Group standards
T/HNSPGYXH 012-2023 The production management specifications for braised intestines
T/HNSPGYXH 012-2023 The production management specifications for braised intestines
Price:
$ 20.00
Basic Information
Standard Code:
T/HNSPGYXH 012-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Terminology (principles and coordination and cooperation)
Publish Date:
2023-12-22
Implement Date:
2023-12-29
Scope
Main technical content: This document stipulates the general principles of production and management of halogen-cooked fatty intestines, document requirements, infrastructure and equipment, raw materials, auxiliary materials, food additives, packaging materials and packaging, personnel requirements and management, production management, quality management, and labeling requirements. This document is applicable to the production process management and quality management of halogen-cooked fatty intestines production enterprises.
Development Information
Related Standards
GB/T 10112-1999
Replaced
GB/T 10112-1999 Terminology work—Principles and methods
GB/T 18155-2000
Active
GB/T 18155-2000 Terminology work—Computer applications—Machine-readable terminology interchange format(MARTIF)—Negotiated interchange
GB/T 18291-2000
Active
GB/T 18291-2000 Mongolian terminology work—Principles and methods
GB/T 13725-2001
Replaced
GB/T 13725-2001 General principles and methods for establishing terminology database
GB/T 15387.1-2001
Replaced