T/SZAT 0010-2019 Active Group standards

T/SZAT 0010-2019 Detecting species that are easily confused with cod in ice-fresh cod products using real-time fluorescence PCR

T/SZAT 0010-2019 Detecting species that are easily confused with cod in ice-fresh cod products using real-time fluorescence PCR

Publish Date: 2019-03-11 Implement Date: 2019-04-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SZAT 0010-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Animal quarantine, veterinary medicine, and disease prevention and control
ICS Name: General methods for food testing and analysis
Publish Date: 2019-03-11
Implement Date: 2019-04-11

Scope

Main technical content: This method specifies the real-time fluorescent PCR detection method for the DNA components of Anoplopoma fimbria, Lepidocybium flavobrunneum, Ruvettus pretiosus, and Dissostichus eleginoides, Dissostichus mawsoni, which are easily confused with cod and its products. This method is suitable for the qualitative detection of Anoplopoma fimbria, Lepidocybium flavobrunneum, and Dissostichus eleginoides, Dissostichus mawsoni DNA components in fresh cod products such as cod, cod fillets, and cod steaks

Development Information

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